Ning Shafok Suconning Great Healthy Biotechnologies Ltd.

Founded in October 2016, Ning Shafok Suconing Great Health Biotechnic Co. Ltd. is located in the Sigi County Industrial Park, covering an area of approximately 28,000 square metres, with a registered capital of $30 million, with a total investment of $40 million, and is mainly involved in a series of fruit and vegetable beverages, such as plaster, sand and thorn and celery juice, which is the only enterprise in Sigi County that specializes in the production of fruit and vegetables. With a view to further developing and serving the lives of the people, the company has made every effort to create high-quality brands of Chinese celery and cuisine. In June 2016, high-end technologists were hired to innovate in the development of co-sphygmomanic pressure for celery, introducing celery juice production and processing techniques, creating a “downfall” brand, which was successfully put on the market and recognized by a wide range of consumers. In 2019, the company stepped up its research and development efforts on plaster, changing the monolithic situation and creating a “down” brand and a “upholstery” series of drinks based on Western gills of high quality celery.